Hello, Happy Friday! Summer is breezing by too fast. Kids will be going back to school in couple of weeks and I’m feeling sad already. I guess we just have to make the most out of every weekend that we have left. Here I’m sharing one of my favorite recipe. It’s Asian Style Potato Salad. I make this pretty often because it’s great for packing lunch, for a picnic and works as a side dish for any meal. I also like it with toasted bread as a sandwich. You can make small patties and coated with some flour, egg and breadcrumbs to pan fry it. There you have it, a Croquette, a favorite Japanese snack! Hope you get to try it, enjoy!